Taste the essence of Morocco with Marrakech Taste Pickled Garlic. Each clove is marinated in pure olive oil to soften its sharpness while enhancing its aromatic depth. A staple in Moroccan cuisine, it’s ideal for salads, tagines, and appetisers. Its unique balance of tangy and earthy flavours adds sophistication to any meal.
Features:
Premium Moroccan garlic marinated in olive oil
Balanced flavour: mild, aromatic, and tangy
Perfect for salads, stews, or mezze platters
Naturally preserved, no artificial ingredients
FAQs:
Is the garlic very strong?
No — marinating in olive oil makes it mild and pleasant.Can I cook with it?
Yes, great for sautéing, sauces, and tagines.Does it need refrigeration?
Yes, after opening, refrigerate to maintain freshness.
